Farm Safety - Part Two: Livestock, Chemicals & Gases

Dan Donoghue, Ixchel Reyes Herrera, Annie Donoghue, and Jonathan Moyle ( 2012 )

Summary

This presentation includes information about potential accidents and common health problems associated with keeping and handling livestock, chemical substances and risks and sources of toxic gases and dust in the farm

Go To This Material


Details

Organization

University of Arkansas Center of Excellence for Poultry Science

Publisher

University of Arkansas

Publication Views

31

Material Type

Presentation

More by University of Arkansas Center of Excellence for Poultry Science