Basics for Livestock and Equine Nutrition
Stephen Herbert, Masoud Hashemi, Carrie Chickering-Sears, Sarah Weis, Alan Miller, Jacqui Carlevale, Katie Campbell-Nelson, and Zack Zenk ( 2009 )
Summary
This document looks at why the most important aspect in keeping livestock healthy and able to produce is a proper nutritious diet. It then breaks down that nutrition into key components.
Details
| Organization | University of Massachusetts Extension |
| Publisher | Center for Agriculture, Food and the Environment |
| Publication Date | 2009 |
| Publication Views | 7 |
| Material Type | Written Material |
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