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Open in new window Business goals and sustainability

John Bovay ( January, 2021 )

Summary

Consumer demand for food grown using sustainable farm practices is at an all-time high. This is compelling farmers to explore various options to improve sustainability. This webinar provides an overview of the economics of farm and agribusiness sustainability.


Details

Organization Virginia Cooperative Extension
Publisher Virginia Tech Ag Econ
Publication Date January, 2021
Publication Views 101
Material Type Video

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