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CREATING CONSUMER-FRIENDLY BULK MEATS a guide for farmers
Most consumers are not familiar with buying locally-raised meat by the quarter, half, or whole. To increase the opportunity to gain first time customers and retain them as repeat customers, it is important to understand the consumer’s needs, preferences, and the decisions that drive their purchases
| Organization | MeatSuite |
| Publisher | NC Choices |
| Publication Date | 2023 |
| Publication Views | 43 |
| Material Type | Presentation |