Food Safety Policies and Implications for Local Food Systems
C. Rob Holcomb, Marco Palma, and Margarita Velandia ( December, 2013 )
Summary
Local food systems have been on the rise during the past decade. Organizations known as “food hubs” actively manage the aggregation, distribution, and marketing of source-identified food products. Community supported agriculture (CSA) programs, in which a group of consumers commit to share the risks and benefits of food production with a grower, have become commonplace.
Details
| Organization | Choices Magazine |
| Publisher | Choices Magazine |
| Publication Date | December, 2013 |
| Publication Views | 1145 |
| Material Type | Written Material |
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