Introduction to Weed Management in a Small-Scale Organic Production System
Jim Clark ( 2015 )
Summary
Describes organic weed control techniques used at the UC Santa Cruz Farm, including both mechanical cultivation and hand hoeing.
Details
| Organization | Center for Agroecology & Sustainable Food Systems |
| Publisher | Center for Agroecology & Sustainable Food Systems, UC Santa Cruz |
| Publication Date | 2015 |
| Publication Views | 2 |
| Material Type | Video |
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