; NESFP Farm Business Planning Course - Good Agricultural Practices and Written Food Safety Plan | Library | AgRisk Library

Open in new window NESFP Farm Business Planning Course - Good Agricultural Practices and Written Food Safety Plan

Scott Monroe ( January, 2015 )

Summary

Power Point of GAP standards and an overview of how to write and implement a Food Safety Plan


Details

Organization Purdue University Extension
Publisher Purdue Extension
Publication Date January, 2015
Publication Views 117
Material Type Presentation

Filed Under