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Open in new window Sheep Management Basics - It All Starts with Grass

( September, 2017 )

Summary

Ruminant livestock - cattle, sheep and goats - have an amazing capacity to convert grass and other forages into meat, milk and fiber. By working with nature, we can greatly reduce the need to provide supplemental feed to sheep and other grazing animals. This publication offers a guide to basing foothill sheep production on the annual forage cycle.


Details

Organization University of California Cooperative Extension
Publisher University of California
Publication Date September, 2017
Publication Views 310
Material Type Written Material

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