Fresh Herb Production and Marketing
Jeanine M Davis ( May, 2022 )
Summary
Many vegetable growers are looking for new ways to increase profits and diversify their operations. There also is an increasing number of part-time farmers who would like to supplement their income by growing small acreages of a high-value crop. At the same time demand for herbs and herb products has increased dramatically. We are now exposed to herbs on a daily basis at home, at work, and in public places. Herbs are used to flavor food and to add beauty and fragrance to our surroundings.
Details
| Organization | North Carolina Cooperative Extension |
| Publisher | North Carolina State University |
| Publication Date | May, 2022 |
| Publication Views | 853 |
| Material Type | Written Material |
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