; Garlic: Organic Production | Library | AgRisk Library

Open in new window Garlic: Organic Production

Janet Bachmann and Tammy Hinman ( 2008 )

Summary

Garlic is a cool-season crop grown in most regions of the U.S. This publication addresses most aspects of organic garlic production, including seed sources, organic fertility management, pest management and harvesting and storage. Marketing and economic considerations, including enterprise budgets for organic garlic production, are also addressed in this publication. A resource and reference section follows the publication.


Details

Organization National Center for Appropriate Technology
Publisher National Center for Appropriate Technology
Publication Date 2008
Publication Views 1230
Material Type Written Material

Filed Under